Andhra Pradesh!
A typical meal would include:
Cooked rice
Cooked Redgram seeds
Curries made from many different vegtables
(Pachadi) Pickles
(Chaaru) Clear soup
And more!
Telugu refers to the cuisine from Andhra Pradesh, an Indian state, and a few other areas. Rice is the main food, usually served with some types of curry and types of broth.
